Travel Inspirations

Culinary Journeys

At the heart of Puglia’s regional cuisine: discovering traditional ingredients and techniques

In every season, Puglia can provide extraordinary travel experiences, thanks to the diversity of its landscapes, the warmth of its people, and the scents of the countryside and the sea. The landscape fluctuates between hill and sea, broken by villages as white as light. The silver green of olive trees joins the reflection of the sea. You will discover an incredibly varied regional cuisine, generous with authentic flavors because in Puglia every ingredient is KM Zero. The ingredients and cooking techniques are the center of your journey: making mozzarella, pressing olive oil, processing fresh pasta, cooking extraordinary vegetables and legumes, pairing pink prawns from Gallipoli with a glass of negroamaro rosé. 12 days of extraordinary flavors and landscapes.

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